Occasion: Dinner with my mom and brother
Location: Original Tandoori King on E 65th Ave at Fraser in Vancouver [Note: there's another restaurant on Fraser itself that's called Tandoori King - don't be fooled]
Edibles: chicken tikka masala; lamb korma; eggplant bhartha; palak paneer; sides of garlic nan and pulao rice (all spellings are theirs)
Musings: Came home absolutely stuffed! The food was delicious as always, though their prices have gone up since I was there last ($3 per meat dish and $2 per veggie dish). The consistency is worth mentioning - I've been to this restaurant about 15 times and have never had a bad meal. Everything is richly spiced, and you can tell they use quality ingredients. Highly recommended.
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