Occasion: Taste of Times Square - neighborhood restaurants offer up some small plates, get some publicity
Location: Times Square, natch. Tents were set up on Broadway between 45th and 47th, and on 46th between Broadway and 9th Ave
Edibles: tickets were $1 and plates cost between 1 and 5 tickets; my choices described in further detail below
It was bright and sunny, the perfect weather to wander around and nibble. I lost Charles almost immediately, so I did a first pass by myself. Eventually, Amy was able to escape work and I did a second lap with her. The eats:
Bond 45 - Italian meatballs with olive focaccia (2 tickets). Decent but didn't blow me away.
Shula's Steak House - Blackened tenderloin tips with bbq and béarnaise sauce (3 tickets). The other dish I had seconds of. Surprisingly tender and juicy for meat cooked in advance and served out of a chafing dish.
And a special mention goes out to the Times Square Visitor's Center, which apparently sells hand-made fudge. I bought a chunk of peanut butter chocolate fudge for $3 that lasted me as many days in the office, one little bite of heaven at a time...
No comments:
Post a Comment