September 1, 2010
La Pizza Fresca
Occasion: Dinner with Abby and Elizabeth
Location: La Pizza Fresca Ristorante on 20th between Broadway and Park (lapizzafrescaristorante.com)
Edibles: I had a half-portion of the orechiette with sausage and broccoli rabe; we also shared two pizzas, one margherita and one prosciutto
Musings: Thumbs down on this place. First, they need to get an AC. Or stop being so cheap about turning it on. It was sweltering inside.
Second, the chef really needs to get off his high horse. Elizabeth wanted the prosciutto baked into the pizza. The waiter returned and reported that the chef didn't think it would taste good that way. We maintained that that's how we wanted it. The waiter returned a second time and said the chef refused to prepare the pizza as we'd asked. (Let me clarify - the waiter was in no way at fault. In fact, the poor guy looked pretty miserable and apologetic.)
I was ready to march into the kitchen and give the chef a talking-to, but Abby and Elizabeth convinced me to wait until after dinner. I mean, when a diner wants his steak cooked to kingdom come, the kitchen is obliged to prepare it that way!
Ultimately, the pizza arrived with the prosciutto baked in. But what a hassle. Not like we don't have PLENTY of other choices for pizza in the city.
Labels:
$$$-under50,
European-cuisine,
Italian,
Manhattan-east,
midtown,
pizza,
restaurant
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