Occasion: We'll call it breakfast.
Location: Chocolatería San Ginés, Pasadizo de San Ginés 5 in Madrid, Spain. It's basically in an alley in the triangle bordered by Calle Mayor, Calle del Arenal and Calle de Bordadores. Between metro stops Sol and Opera.Edibles: chocolate con churros
Musings: Despite my somewhat vague directions above, this place is actually quite easy to find. (Winnie and I found it on the first try, anyway.) They have indoor and outdoor seating.
Wow, they sure don't mess around when it comes to their hot chocolate. The "drink" is so thick that a churro will stand upright in it. It's magnificent, though - bittersweet, velvety and unctuous. Pretty much liquid sin in a cup. I managed a few super-dense sips, but neither Winnie nor I finished our cups. If you don't have a sweet tooth, one order is probably enough for two to share. (But, I mean, don't be cheap - the other person should order coffee or something if you're taking up a table.)
We were contentedly munching away when we saw a nearby table get these giant churros. Of course, I had to get some too. There were a few anxious minutes when it wasn't clear that we were able to properly communicate our order to the grumpy waiter.... but then they arrived. I spontaneously let out a loud cheer, much to the amusement of neighboring tables.
I'm sad to report that the giant churros are not as tasty as the little ones. They're sort of doughy and oily. Not that I let that stop me from eating a whole one. (It's basically a you tiao if you think about it...)
Fortified by sugar and grease, Winnie and I meandered our way to our next goal...
[Note: Thanks to Ana for the rec!]
No comments:
Post a Comment